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Canada Beef Export Members

(in Alphabetical Order)
 
Border Beef
Silveno Perinotto
Address:  Box 1265, Dewberry AB T0B 1G0
Ph: (780) 847-2445
Fax:  (780) 847-3696
Email:  
borderbeef@sasktel.net
 
BORDER BEEF is a producer-based company established to serve as a value-added supply chain for the coordinated pooling and marketing of cattle. Located on the Alberta-Saskatchewan border, the company will primarily focus on directly linking producers to the profit potential in marketing mature cattle (over thirty months) in the domestic and international export markets.
 
Canada Agra Trading Ltd.     Peter Spurgeon                        #200, 6131-6th Street S.E.   Calgary, AB 
T2H 1L9                                     Ph: (519) 585-7973                    Fax: (519) 585-7973                 Email pspurg0456@rogers.com  
Canada Agra Trading Ltd. was established in 2007 to develop international export markets for Canadian cattle and beef.

The company’s beef business will largely focus on the export of packaged beef products to the Middle East and Asia, while its cattle business will center on the export of live cattle as well as semen and embryos to the worldwide marketplace.

 

C&C Packing Inc. 
Ronnie Cons 
6800 Blvd des Grande - Prairies
Montreal, Quebec H1P 3P3

Ph.: (514) 939-2273
Fax: (514) 939-4344
Email: rcons@ccpacking.com
 
C&C PACKING INC.  (established in 1974) is an import, export, wholesale and distribution company trading in fresh and frozen beef, pork, lamb, veal and poultry, as well as offals.

They specialize in assisting customers to source and distribute meats from the markets of Canada, USA, Australia, New Zealand, Denmark and Uruguay.  C&C Packing actively purchases from all major suppliers in these markets in order to help ensure their customers' requirements are met.  

Canadian American Boxed Meat Corp. 
David  Munro
6905 Kenderry Gate, Unit #2
Mississauga, ON  L5T 2Y8
 
Ph.: (905) 949-8882
Fax: (905) 949-1851
Email: dmunro@canammeats.co

 
CANADIAN AMERICAN BOXED MEAT CORP. (Canam) is a family-owned and operated Canadian company established in 1991.

Canam is a fully-integrated meat import, export and distribution company with its own distribution facility located in Mississauga and sales office in Ottawa, Ontario.

Through its strong Management Team supported by an experienced Sales and Trading Department, Canam is committed to fulfilling the needs and requirements of its customers.
 
Cargill Foods 
Jeff Cline
151 N Main
Wichita, KS  67202 
 
Ph.: (316) 291-8132
Fax: (316) 291-2839
Email: jeff_cline@cargill.com
Web: www.cargill.com
CARGILL FOODS is Canada's largest beef processor with slaughter, fabrication, hide and rendering operations at its plant near Calgary. Cargill's product line includes Canada Grade AAA/AA/A chilled and frozen beef cuts, beef offals, rendered products and hides. 

With annual sales of over $1 billion, Cargill Foods is capable of servicing both export and domestic markets. 
 

Cho-Won Foods Ltd.
Steven Ahn
7492 Conway Ave,
Burnaby, BC V5E 2P8
 
Ph:  (604) 434-8494
Fax: (604) 434-8594
Email: hcquality@hotmail.com
 
CHO-WON FOODS LTD. is an international trading firm located in Vancouver, B.C. For the past thirteen years, the company has operated a small processing facility in partnership with Highland Beef of Alberta.

The facility, located in Vancouver, specializes in Asian-style meat cuts. Cho-Won Foods Ltd. is actively seeking new export opportunities in Pacific Rim countries, particularly Korea.

 
Cypress Bay Ventures Ltd.
Kan Wing (Bill) Lam 
22151 Fraserwood Way 
Richmond, B.C.  V6W 1J5
 
Ph:  (604) 231-1887
Fax: (604) 244-8811
Email: bill@sun-rich.com
 
CYPRESS BAY VENTURES is an importing and exporting company for a variety of food products. 

The company imports food products from Asia to North America and exports beef/meet products worldwide.

 

Ecolait Ltee.
Arthur Batista
1591 Ch. Ste. Clarie
La Plaine, QC  J7M 1M2

Ph: (450) 478-2055
Fax: (450) 478-4589
Email: abatista@ecolait.com





 

ECOLAIT is Canada’s largest fully-integrated veal processor. In business for over 40 years, the company maintains total control of the product through every stage of production from feed to farming to processing.

The company’s Grober Division manufactures scientifically-calculated feed formulas; top quality veal calves are raised on modern company-operated farms; and state-of-the art processing operations and innovative vacuum-sealed packaging ensures Ecolait veal is always the highest quality.

Top quality Ecolait veal is available as whole carcass, forequarter, hind quarter, primal and subprimal cuts. The company can also accommodate special cutting requests. The company currently exports to the Middle East and the US. Its target export markets are Mexico, Japan and Europe.

 

Export Packers
Werter Mior 
107 Walker Drive
Brampton, Ontario L6T 5K5
 
Ph:  (905) 792-9700
Fax: (905) 792-7421
EXPORT PACKERS is an export trading company specializing in the selling and shipping of Canadian beef and beef by-products to export markets around the world.

The company employs 120 people and realizes over $400 million in annual sales.

 

Gencor Foods Inc.
Darryl Robinson 
305 Arnold Street
Kitchener, Ontario N2H 6G1
 
Ph:  (519) 744-7182
Fax: (519) 744-9206
Email:drobinson@gencorfoods.ca
Web:  www.gencorfoods.ca

GENCOR FOODS INC. 
of Kitchener, Ontario, is a newly-established subsidiary of Gencor, a producer-owned
genetics company located in Guelph, Ontario.  Gencor Foods was established in response to the BSE crisis to process mature cattle, with an emphasis on the domestic market and a long-term vision of exporting over-thirty-months product as markets open.  The company currently processes about 200 head per day.



 
Great West Beef & Bison Inc.
Aaron-Lee Soparlo

205 - 1081 Central Ave. N.
Swift Current, SK S94 4Z1

Tel:  (306) 773-4747
Fax:  (306) 778-2245
Email:  info@greatwestbeef.ca
Web site:  
www.greatwestbeef.ca 

Great West Beef & Bison Inc
. was established to build a federally- and EU-inspected slaughter and processing plant in Swift Current, Saskatchewan.  The completed plant will have an annual capacity of 60,000 head and will process cull cows, bulls, white fat cows, bison,
dairy cattle and finished fats.  It will also feature a fully automated traceability system.

With completion of its start-up phase, the project will commence a public share offering.  As an initiative to add value to agriculture in the province, plant ownership will, at a minimum, consist of 51 percent ownership by farmers, ranchers and First Nations.
 
Lakeside Packers
Jeff Rosgen
Box 1868 
Brooks, Alberta T1R 1C6 
 
Ph.: (403) 501-2162
Fax: (403) 501-2100


Owned by Tyson Foods, LAKESIDE PACKERS is one of Canada’s leading beef processors, producing carcass and boxed beef for the domestic and export markets.

Lakeside’s beef operation is one of the largest and most modern in Canada. The company’s goal to achieve growth by adding value is made possible by direct involvement in cattle feeding and research. Lakeside offers complete quality control and can produce carcasses and boxed beef to customers’ exact specifications.


 

Les Viandes Premiere Inc. 
Paul deJonge
270 Boul. Joseph-Carrier 
Vaudreuil, Quebec J7V 5V5
 
Ph.: (450) 424-0500 
Fax: (450) 424-5554

LES VIANDES PREMIERE INC.
specializes in the production of a wide range of Food Service Products.

These products have been developed to fill specific needs in the food service sector world-wide. Perfectly aged hand cut steaks, seasoned meat cuts and whole muscle formed beef  products are just a few of our many products.

A family tradition to satisfy cutomers with quality meat products for more than 80 years is your assurance that we care.
 
 

Les Viandes Walcovit Inc. 
Andrea Primo Gennari
369 Avenue des Cordilleres,
Quebec City, QC G1C4R9

Ph.: (418) 666-3058
Fax: (418) 666-9590
Plant:
369 Avenue des Cordilleres,
Quebec City, QC G1C4R9
 
Ph.: (418) 666-3058
Fax: (418) 666-9590
Email: agwal382@aol.com
LES VIANDES WALCOVIT INC.  has concentrated on the export of veal products since 1985. 

The company is situated near Québec City and specializes as a cutting and packaging facility for the domestic and export markets. Processed milk-fed veal products such as veal sausages are also produced by Walcovit for the domestic and export markets. 

In addition, Canadian animal by-products are exported for human, industrial and pharmaceutical industries all over the world.


 
 

Levinoff Meat Products Ltd. 
Brian Read 
RR6, Marxdale #504223, Ontario N0C 1HO

Plant: 8600 - 8E Avenue - Montreal, QC H1Z 2W4
 
Ph:  (519) 986-4459
Fax: (519) 986-4919
Email: Brian.Read@sympatico.ca
 
 
Presently the largest cow and bull slaughterer in Canada, LEVINOFF MEAT PRODUCTS LTD. produces sub-primal cuts to customer specifications and is also a major producer of boneless beef.  Comprehensive HACCP programs are an integral part of operations at both facilities (located in St. Cyrille and Montreal).
 

To ensure high standards of food safety, all of the water is sterilized and steam-pasturization cabinet have been installed at the slaughter facility. 

 

Lucerne Foods
Darcy Edge
1020 - 64 Avenue NE
Calgary, Alberta  T2E 7V8
 
Ph.: (403) 730-3303
Fax:
(403) 730-6744
Em: darcy.edge@ safeway.com 
 


LUCERNE FOODS
is a wholly owned subsidiary of Canada Safeway.  The company operates one meat plant in Calgary, Alberta, which specializes in beef fabrication, ground beef processing and value-added beef products. 

The plant began operations in 1973, and has since expanded.  With 16,000 square meters of operating space, it processes over 120 million pounds of product annually.
 

 
Montpak Inc.                            Jack Buksbaum
4293 Hogan Street
Montreal, QC H2H 2N2

Ph: (514) 527-8641
Fax: (514) 521-4684
Email: jackb@montpak.ca
MONTPAK INC. is one of the leaders in the Canadian veal industry, providing a full range of milk-fed and grass-fed veal.

Established in 1959, the company operates a HACCP approved processing plant in Montréal and a federally-inspected, HACCP-accredited slaughter facility in St. Germain, Québec.

Natural Valley Farms
Todd D'arcy
Box 550
Wolseley, SK S0G 5H0

Tel: (403) 230-8715
Fax: (403) 510-8697
Email
tdarcy@telus.net
Web: www.naturalvalley.ca


Unique in Canada, NATURAL VALLEY FARMS (NVF) is a producer-owned business dedicated to producing high quality products with revenue streams returning to the producer. The producer is provided information on his livestock performance that allows them to evolve as customer demand evolves.  The company currently operates a federally inspected processing facility in Wolseley,
Saskatchewan, with NVF cattle being custom-slaughtered at a number of federally inspected
plants in Western Canada. The company’s own slaughter facility is expected to be completed in June of 2006, at which time the combined NVF facilities are expected to provide a processing capacity of 2,500 head per week. NVF currently produces “natural” boxed beef, commodity boxed beef, marinated beef, bulk ground beef and fresh trim.

 

Nicola Ranch 
John Liu
Box 4000
Merritt, BC  V1K 1B8
 
Ph:  (250) 378-5767
Fax: (250) 378-2727
E: chickett@mail.nicolavalley.com

Established in 1919, NICOLA RANCH is one of Canada's most picturesque cattle operations.

Located three hours from Vancouver, Nicola Ranch produces prime quality Wagyu and Black Angus beef cattle. 



 
Ronald A. Chisholm Limited
Ray McCague
#3300, 2 Bloor Street West
Toronto, Ontario M4W 3K3
 
Ph.: (416) 967-6000
Fax: (416) 967-9457

RONALD A. CHISHOLM LIMITED is one of Canada's largest international trading firms, specializing in the exporting and importing of beef, pork, turkey, chicken, dairy products and other agro-commodities.

Established in 1938, the company has a staff of 90 with branch offices in Montreeal and Ottawa, Canada; Denver, USA; Moscow, USSR; Brussels, Belgium; and Seoul, Korea. 

 
 
SUNTERRA Meats Ltd.
 
Ed Neighbours, contact

 4312 - 51st Street                
 
Innisfail, AB, T4G 1A3

 Phone (403) 227-3386
 Fax (403) 227-1661
 Email: ed.neighbours@sunterrameats.ca

Web: www.sunterrameats.ca

SUNTERRA Family-owned and managed for three generations, Sunterra Meats' operations include a federally-inspected meat processing plant located in Innisfail, Alberta.  Build in 1974, the plant was expanded in 2005 to include large animal slaughter.  The plant is HACCP-certified as well as EU- and Organic-certified, maintaining quality from slaughter to processing; and marketing both domestically and internationally.  The company's specialty-meats focus is lamb, beef, bison and veal.
St. Helen's Meat Packers 
John Sampogna
1-3 Glen Scarlett Road 
Toronto, Ontario M6N 1P5
 
Ph.: (416) 769-1788
Fax: (416) 769-0649
Email: john.sampogna@sthelensmeat.com
 

ST. HELEN'S MEAT PACKERS LTD. is a third generation, federally-inspected slaughtering and processing facility servicing both the domestic and export market. 

This versatile company specializes in producing carcasses, boxed beef, veal and value-added products to address the specific needs of their retail and food service customers. 


 
Uni-Viande Inc. 
Claude Berni 
165, Bouthillier nord
St-Jean-sur-Richelieu, QC J3B 5Y8
 
Ph:  (450) 347-8406
Fax: (450) 347-8142
Email: ventes@uni-viande.com


 

A privately-owned company, UNI-VIANDE INC. operates two specialized facilities servicing both domestic and export markets.

One is a Canadian boxed beef plant specializing in primal and sub-primal Canada Grade AAA/AA/A cuts. The second facility focuses on value-added portion-controlled beef products.
 

Both facilities are marketing Uni-Viandes' own branded products as well as their customers' own private label programs.  Their focus is consistent quality, customer focus and flexibility. 

 
Wagyu Canada Inc.
Pat J. McCarthy
4809B - 521 Avenue
Camrose, Alberta T4V 0V4
 
Ph:  (780) 672-2990
Fax: (780) 672-6085
WAGYU CANADA INC. is an export company specializing in supplying high-quality, high-marbled Wagyu-branded beef products for export markets to Japan and around the world.  This company can offer carcass beef or full set boxed beef, customizing cutting and branded product identification to suit individual requirements.

Rocky Mountain Foods is a branded name that can be utilized under Wagyu Canada Inc. to market A-AA-AAA and selected grain fed mature animal beef.   Wagyu Canada is interested in establishing long-term relationships with production contracts. 
 
XL Foods Inc. 
Brett Campbell
4240 - 75th Ave. S.E. 
Calgary, Alberta T2C 2H8
 
Ph:  (403) 236-2424
Fax: (403) 236-2489
Email:
bcampbell@xlfoods.com

Web: www.xlfoods.com


XL Foods
operates six beef processing facilities in Calgary and Edmonton, Alberta and Moose Jaw, Saskatchewan.

The company produces carcass beef, boxed beef, portion control steaks, bulk ground beef, frozen beef patties, cooked beef products, beef offal and cured hides.

XL Foods currently exports to the U.S., Macau and Mexico.  

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