Product
(click on
image to enlarge) |
Common
Names
|
Primary Muscle
Composition
|
Points Requiring
Specification
|
Strip Loin
 |
|
Longissimus dorsi,
Multifidi dorsi,
Gluteus medius,
Longissimus costarum,
Intercostales externus and internus |
- Tail length
- Removal or retention of rib
finger meat (intercostals)
- Removal or retention of back strap (supraspinous
ligament)
- Removal or retention of chain meat (mulifidi)
- Removal or retention of exterior fat
and membrane (denuded)
- Fat cover
- Weight range
|
Denuded
Strip Loin
 |
Tenderloin Side Seam Off
|
PSMO |
Psoas major,
Psoas minor,
Iliacus |
- Removal or retention of side seam
(psoas minor)
- Removal or retention of wedge fat
and/or fat cover removed
- Removal or retention of
membrane
and/or silver skin
- Weight range
|
Tenderloin Side Seam Off
|
Top Sirloin
 |
Top Butt,
Rump Heart
|
Gluteus medius,
Longissimus dorsi,
Biceps femoris, Gluteus accessorius,
Gluteus profundus,
Tensor fasciae latae |
- Heavy connective tissue removed
- Removal or retention of the cap
(biceps femoris)
- Removal or retention of exterior fat and
membrane (denuded)
- Portion of the tensor fasciae latae
retained
- Fat cover
- Weight range
|
Top Sirloin
Cap Removed
|
Top Sirloin
Cap
 |
Culotte,
Rump Cap
|
Biceps femoris |
- Removal of silver skin
- Removal or retention of exterior
fat and membrane (denuded)
- Fat cover
- Packaging requirements
|
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